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Teacher Training: The Farm, The Kitchen and The Classroom
From Mon, Aug 16th, 2010 - Wed, Aug 18th, 2010
Learn and experience how to integrate fresh foods, nutrition, and a food systems perspective in your school! This training introduces participants to "The Whole Plate: A Return to Real Food", a curriculum developed by Jane Siemon in Viroqua, WI, the cente
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Contact: Shawn Lavoie (608) 637 - 6445
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