Who said Farm to School couldn’t be fun?
Today’s guest author is Erin Derden-Little: sharp-witted Humboldt County native, farm to cafeteria MVP, and Regional Food Systems Coordinator in CAFF’s Redwood Coast Office. Read on to learn how she turned a stroke of luck into a wildly successful Farm to School event for her region!
Have you ever heard an offer that was almost too good to be true?
Imagine our surprise when local rancher Clint Victorine made the following proposal – “I want to donate beef to every school in Humboldt County.” And not just any beef: top-quality, grass-fed, Eel River Organic Beef from Hydesville in the beautiful, lush Eel River Valley.
NEW DUE DATE: MAY 31st, 2014
Job alert! We are very pleased and excited to announce that the CFSN is issuing an RFP (Request for Proposals) for a conference planner to support the 2015 California Farm to School Conference in Santa Cruz.
Below you can find the full RFP, and as always, feel free to contact us with any questions!
Conference Planner RFP
Today’s guest blogger is Oakland-based FoodCorps service member Danielle Nahal. You’ll want to read this one all the way through.
FoodCorps service member and guest author Danielle Nahal at Stonehurst Elementary in East Oakland
There are few places more exciting to be as a FoodCorps service member than Oakland Unified School District (OUSD). The district has made incredible strides both in their school garden programs as well as their school lunch initiatives, where the California Thursdays program has begun serving entirely California sourced, scratch-cooked meals every week across more than 80 schools.
CAFF Farm to School Coordinator and guest author Zea Luce
Our guest author today is Zea Luce, who is the Farm to School Coordinator for the Santa Clara Valley office of Community Alliance with Family Farmers (CAFF). Zea has been working on an interesting evaluation tool that can help improve relationships between school district staff and administrators. Read on to learn more!
As a school district, one of the best ways to increase sourcing of local produce is to simply ask your distributor to both label local products on invoices and deliver from more local farmers. But what if that sourcing goes unnoticed?
As we continue to gather stories from friends and partners in Farm to School around the state, we would love to know more about what brings you to the California Farm to School Network. What information, connections, or otherwise would be helpful to you?
Let us know in the survey below. We’ll link to this in the next issue of our monthly newsletter as well. (If you missed our April newsletter, you can view it right here.)
We had a great time last week presenting a webinar on how Oakland Unified School District put together its robust Farm to School program by dreaming big and following through on some important projects. Even better news is that if you missed the webinar, you can still view it!