This week’s guest blog post is presented by FoodCorps Service Member, Ryan Griffith, who is currently serving with Conejo Valley Unified School District and the Nutrition Services Department. Along with the Food Service Director, Sandy Curwood, Ryan has attended and organized local food gatherings for all partners in farm to school. Read on to learn about the Local Foods Procurement Workshop he hosted earlier this winter.
Bringing Farm to School with Local Foods Procurement Workshops
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